A delicious combination of Brigadier with the crispness of Sweet Biscuit Maizena Vitoria. It makes you want to eat non-stop !!

Ingredients:

• 1 box (or can) condensed milk ( 395g )
• 2 tablespoons ( soup) heavy cream
• 2 tbsp (tablespoons) butter
• 2 tablespoons (soup ) of powdered chocolate ( 50 % cocoa )
• 100g Biscuit Sweet Victory Maizena (or 20 cookies )

Way of doing:

1. In a heavy saucepan place the condensed milk, cream , butter and cocoa powder .

2. Bring to medium heat stirring constantly until unglued the bottom of the pot .

3. With the still warm brigadier , add the sweet biscuit Maizena Victory in pieces. Mix .

4. Place plastic wrap on the table and pour the sweet hot. Straighten to form a square and wrap .

5. Refrigerate for 30 minutes.

6. Then remove the plastic wrap and cut into squares.

7.  If desired, pass the Italian Straw in the sifted icing sugar and remove excess .