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Pie Cookies Maria
Pie Cookies Maria

Torta_bolacha

Ingredients:

1 Milk Cream Can

2 Maria Victoria Cracker Package
3 Gems
1 Tablet melted butter
1/2 cup milk
4 soup Sugar
6 soup Chocolate Powder

Method of Preparation

Beat the egg yolks with sugar (like eggnog).
Add the melted butter.
Add the milk cream.
Adiconar 1/2 cup milk.
Add the Chocolate Powder.
Beat well these ingredietes.

Combine all ingredients in a deep dish,
Beat well with a fork.
Moisten the cookies, this syrup (careful not to let the cookies on this gravy which were one pope, just soak and remove).
Then start doing as refractory a layer of wafer and one with cream and so on until you finish the ingredients.

Ending take the fridge to harden the pie.


BISCOBOM ALIMENTOS LTDA
Leopoldo A. Hinterholz, 190 - Centro - Mato Leitão - RS - Brazil
PABX: 51 3784-1305 - biscobom@biscobom.ind.br
Copyright © 2015 Biscobom Alimentos Ltda - All rights reserved.